Food is powerful, it can take us on a journey with the aromas, tastes, textures, colours and flavours

It can transport us to far flung places, memories and times.  I have always been inspired by food, the wealth of tradition, history, culture and celebration that shapes our lifestyle

  My own food journey started early, enjoying a wide range of food from a young age, and working in the hospitality industry from the age of 15.  I discovered different cuisines, methods and ingredients whilst living in the French alps and travelling through Europe and Asia.  From eating wild boar ragu in a mountain refuge, weird and wonderful pintxos in San Sebastian, to incredible dishes at road side stalls in Thailand, food provides so much entertainment and enjoyment; it is a pillar of my life.

My desire is to capture that passion, to add fresh seasonal touches and your personal ideas together with warm and professional service to ensure a complimentary fit for your celebration.  Excellent service, incredible food and attention to detail has set Devour apart since its beginnings in 2010.

Please contact me to discuss options!

Best wishes,

Fran Manning
Owner - Devour Catering